GYU: A CULINARY JOURNEY THROUGH JAPAN

Prepare your palate for an extraordinary adventure through the heart of Japanese cuisine. Gyu, the esteemed term for high-quality bovine, takes center stage in a culinary tradition that spans centuries. From succulent slices grilled to perfection over charcoal to melt-in-your-mouth carpaccio, gyu delights with its rich, unparalleled flavor. Uncover